Cherry & yoghurt

with wholegrain oats

Our cherry and apple yoghurt is a deliciously rich and creamy yoghurt, which is not only full of taste, but extra goodness of wholegrain oats.


  • 2 Pink Lady apple, peeled and chopped
  • 12 cherries, stoned and halved
  • 120g natural full fat yoghurt
  • 30g rolled oats


  • Heat the apple in a pan with a little water for 5-8 minutes until soft.
  • Remove from heat and add the cherries and oats.
  • PurĂ©e together in a blender.
  • Once the mixture is cool, stir in the yoghurt